Description
INGREDIENTS
Free Range Egg, Butter, Cake Wheat Flour, Sugar Syrup, Water, Sugar, Raising Agent, Salt, Buttermilk
ALLERGENS
Gluten, Wheat, Cow’s Milk and Egg.
Made in Kitchen which uses tree nuts and sesame seeds
DISCLAIMER
Whilst we take steps to ensure accuracy of the nutritional and/or product information and to minimise the risk of cross contamination, we cannot guarantee that any of our products are safe for consumers with common allergies such as nut, tree nut, soy, milk, egg or wheat allergies.
We strive to source the best quality ingredients per product nature, thus, we require our consumers to use the information provided on our website(s) as a guide, as ingredients change from season to season, which may or may not impact flavour.
NUTRITIONAL INFORMATIO
Typical Value | Per serving |
Energy (kJ) | 486 |
Protein (g) | 9 |
Carbohydrate (g) | 70 |
of which Total Sugar (g) | 1.3 |
Total fat (g) | 19 |
of which Saturated fat (g) | 11 |
monounsaturated fat (g) | 1 |
polyunsaturated fat (g) | 5 |
Trans Fat (g) | 1 |
Dietary fibre (g) | 2 |
Cholesterol (mg) | 83 |
Iron (mg) | 3 |
Total Sodium (mg) | 247 |
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